The Cooking Actress Blueberry Lemon Sour Cream Quick BreadGuest Post


Banana Blueberry Bread with Cream CheeseButter Your Biscuit

72.3K shares Blueberry Bread is super easy and quick to make from scratch! This moist quick bread is loaded with fresh blueberries and topped with a sprinkle of sugar for some crunch. A perfect quick breakfast for busy mornings that the whole family will love!


Lemon Blueberry Bread Chocolate with Grace

Prepare Filling: In a mixing bowl cream together cream cheese and sugar for about 2 minutes. Stir in blueberries. Cut into 5 (4-inch strips), then cut crosswise 6 times, making 30 (4x2-inch) rectangles. Spread each with a tablespoon of cream cheese filling. Make 5 stacks of dough with 6 rectangles in each stack.


Easy Blueberry Bread Recipe Also The Crumbs Please

Blueberry Cream Cheese Swirly Bread, made from scratch, easy sweet bread recipe. Soft, sticky, creamy rolls, bursting with juicy blueberries. Perfect for the holiday season. BLUEBERRY CREAM CHEESE SWIRLY BREAD.. oh my! Serious soft, sticky, creamy yummy! Happy baking! Can you guess what is in the ingredients?


Just Cooking Blueberry Cream Bread

Preheat oven and spray a loaf pan with nonstick spray. In a large bowl or mixer, combine cream cheese, sugar, and egg and set in the refrigerator until ready to layer in the bread. In a separate bowl combine the butter and sugar and beat on medium until light and fluffy, about 3 minutes. Add vanilla, salt, and eggs. Mix to combine.


Blueberry Cream Cheese Bread The Cookin Chicks

Preheat oven to 350ºF. Prepare a 9x5" loaf pan with parchment paper or lightly oil and set aside. In a large bowl, whisk together the flour, baking powder, sugar, and salt. In a separate bowl, lightly whisk together the eggs, oil, vanilla, sour cream, and lemon juice and zest. Pour the liquid ingredients into the dry ingredients and stir.


Lemon Blueberry Bread (+ Lemon Glaze Icing!) Cooking Classy

Butter and cream cheese keep the crumb of this bread both moist and flavorful, while the blueberries add juicy bursts in every bite. The batter comes together in one bowl - first you cream together the butter, cream cheese, and sugar, and then you add the eggs and finally the dry ingredients.


Blueberry cream bread The Funky Oven

Preheat oven to 325°. In a large bowl, combine 2 cups flour, sugar, baking powder, salt and baking soda. Whisk the egg, orange juice and butter. Stir into dry ingredients just until moistened. Toss blueberries with remaining flour; fold into batter. Pour into a greased 8x4-in. loaf pan.


Lemon Blueberry Bread with Lemon Glaze Recipe Sour cream recipes

Allow to proof in a warm environment for 30-45 minutes or until puffy. While the bread is proofing, preheat your oven to 350ºF (177ºC). Once proofed, brush the star bread evenly with egg wash. This helps to evenly brown the bread. Bake the star bread for 20-23 minutes or until evenly browned.


The Cooking Actress Blueberry Lemon Sour Cream Quick BreadGuest Post

Preheat oven to 350. Spray a 9×5 Inch loaf pan with cooking spray. Be sure to get the bottom of the pan and both opposite sides. In a large bowl mix together your dry ingredients: all purpose flour, sugar, baking powder, and salt. Cut butter into cubes, add to bowl with flour mixture.


The Cooking Actress Blueberry Lemon Sour Cream Quick BreadGuest Post

In a large bowl, combine flour, baking powder, baking soda and salt. Make a well in the middle and pour wet ingredients in the bowl. Mix but don't over mix. Gently fold in blueberries and cream cheese. Pour batter in loaf pan. Bake in the middle of the oven for 60 to 70 minutes or just until a skewer comes out clean.


Blueberry Bread Easy, Moist, and Healthy Recipe

Butter. Originally I used a combo of butter and oil, but this time we're using 100% butter for more flavor. A little lemon zest for more flavor. I wouldn't call this a lemon blueberry bread, but just a hint of lemon zest brightens up the flavor. Milk and sour cream for moisture.


Blueberry Ice Cream Bread Sugar & Soul

10 Yield: 1 loaf Jump to Nutrition Facts Ingredients 2 cups unbleached all-purpose flour 1 tablespoon baking powder ½ teaspoon salt 1 large egg 1 cup white sugar 4 tablespoons unsalted butter, melted and cooled slightly 1 ¼ cups sour cream 1 ½ cups fresh blueberries cooking spray


10 Best Blueberry Bread with Sour Cream Recipes

By Gemma Stafford | July 24, 2022 | 18 This post may contain affiliate links. Please see my full disclosure for details. Hi Bold Bakers! WHAT YOU GET: My blueberry cream cheese quick bread is the perfect easy summer quick bread, made with cream cheese to guarantee a dense crumb and juicy, plump blueberries. WANT TO SAVE THIS RECIPE?


Easy Blueberry Bread Recipe Also The Crumbs Please

Sour Cream Blueberry Bread. Preheat oven to 350ºF. Oil a 9x5" loaf pan, or spray with non-stick cooking spray and set aside. Toss blueberries with about 2 tablespoons of the flour and set aside. Whisk dry ingredients, including remaining flour, together in a large bowl.


Blueberry Cream Cheese Bread The Happier Homemaker

Preheat oven to 375°F and grease an 8½ x 4½-inch loaf pan. In the bowl of a stand mixer with a paddle attachment, add the sugar, butter, sour cream, and egg. Beat until creamy. (You could also use a handheld mixer.) In a separate bowl, whisk together flour, baking powder, and salt.


These look amazing! BLUEBERRY CREAM CHEESE SWIRLY BREAD. oh my

Mix Ingredients: in a large bowl, cream together the butter, cream cheese, and sugar. Once combined, add in the vanilla and eggs. Slowly pour in the flour, baking powder, and salt. Carefully fold in the berries. Once all is combined, spread batter evenly into two, greased 9×5 loaf pans. Bake: place pans into oven and bake for about 50 minutes.

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